Category : Dairy-free

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27 March, 2017

Raw Vegan Granola Bars

Raw Vegan Granola Bars
Comments : 4 Posted in : Dairy-free, Gluten-free, Paleo, Raw, Recipes, Vegan on by : Ellie
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  Here’s a very simple and quick recipe for healthy raw vegan granola bars. In order to balance the oils from the nuts and seeds, I decided to add some rolled oats and dried fruit, but that’s optional. I made them with honey, but you can use maple syrup as a vegan option. I also
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23 March, 2017

Raw Vegan Carob Fudge Bars

Raw Vegan Carob Fudge Bars
Comments : 2 Posted in : Dairy-free, Gluten-free, Paleo, Raw, Recipes, Vegan on by : Ellie
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  I already posted my delicious chocolate bark recipe, now here’s a delicious raw vegan carob bar recipe that requires only five minutes to make and is perfect for people who can’t eat chocolate. These bars are soft, fudgy, rich and very flavorful. I love the combination of coconut oil and carob. I also decided
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16 March, 2017

Delicious Vegan Fudgy Bark

Delicious Vegan Fudgy Bark
Posted in : Dairy-free, Gluten-free, Paleo, Raw, Recipes, Vegan on by : Ellie
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  Here’s a delicious vegan fudgy bark recipe that’s paleo-friendly and requires no cooking at all. I used dark chocolate for the bark and I decided to draw a few hearts with some homemade white chocolate, but this step is optional. I also added two tablespoons of tahini because I like the bitterness it ads,
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6 March, 2017

Homemade Raw Vegan Almond Joy

Homemade Raw Vegan Almond Joy
Comments : 5 Posted in : Dairy-free, Gluten-free, Paleo, Raw, Recipes, Vegan on by : Ellie
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  Here’s a delicious vegan and paleo-friendly Almond Joy recipe that requires no cooking at all.   These are some of my favorite raw candies together with my homemade raw vegan Bounty bars. You’ll need almond butter for this recipe, but don’t worry if you don’t have it at home. Sometimes I use tahini or
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2 March, 2017

Raw Vegan Swiss Roll

Raw Vegan Swiss Roll
Comments : 4 Posted in : Dairy-free, Gluten-free, Paleo, Raw, Recipes, Vegan on by : Ellie
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  Here’s a delicious raw vegan Swiss roll recipe. This roll is really easy to make, requires no cooking and combines two of my favorite tastes: chocolate and coconut. I used coconut oil in both my brown and white parts, but if you want, you can use ½ cup of dried fruit of your choice
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23 February, 2017

No-Bake Vegan Coconut Mango Tart For Two

No-Bake Vegan Coconut Mango Tart For Two
Posted in : Dairy-free, Gluten-free, Raw, Recipes, Vegan on by : Ellie
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  Here’s a delicious vegan no-bake mango tart recipe. If you want to make your tart completely raw, use raw mangoes. However, I didn’t have any, so I used canned mangoes. It was delicious, regardless. 🙂 This recipe is also gluten-free, since the main ingredients of the crust are desiccated coconut and nuts or seeds
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16 February, 2017

No Bake Vegan Jam Mini Crumb Squares

No Bake Vegan Jam Mini Crumb Squares
Comments : 3 Posted in : Dairy-free, Gluten-free, Raw, Recipes, Vegan on by : Ellie
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  Here’s another delicious and easy-to-make vegan dessert recipe that requires no cooking at all. I’m using cranberry preserve for these crumb squares, but if you want to make them completely raw, you can make some raw chia jam. I used a small plastic box (16×10 cm or about 6×4 inches) and I was able
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9 February, 2017

Melt-In-Your-Mouth Vegan White Chocolate Cranberry Hearts

Melt-In-Your-Mouth Vegan White Chocolate Cranberry Hearts
Posted in : Dairy-free, Gluten-free, Homemade Ingredients, Paleo, Raw, Recipes, Vegan on by : Ellie
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Vegan white chocolate has always been tricky, but here’s an amazing last-minute Valentine’s Day dessert. These raw white chocolate hearts are not only delicious and healthier than store bought ones, but they are super easy to make. They require only 4-5 ingredients and 5 minutes to prepare. Cranberries are optional; you can leave your fudge
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6 February, 2017

Valentine’s Day Raw Vegan Crunchy Chocolate Fudge Hearts

Valentine’s Day Raw Vegan Crunchy Chocolate Fudge Hearts
Posted in : 2 ingredients, Dairy-free, Gluten-free, Paleo, Raw, Recipes, Vegan on by : Ellie
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Here’s a delicious raw vegan Valentine’s Day chocolate fudge recipe that requires only two ingredients: chocolate and tahini. You can also use another nut butter of your choice. However, I decided to make these fudgy hearts extra special by adding some seeds for crunchiness. I used sesame, chia and poppy seeds. If you like coconut,
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2 February, 2017

Raw Vegan Marble Chocolates For Valentine’s Day

Raw Vegan Marble Chocolates For Valentine’s Day
Comments : 1 Posted in : Dairy-free, Gluten-free, Homemade Ingredients, Paleo, Raw, Recipes, Vegan on by : Ellie
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Here’s a delicious Valentine’s Day marble chocolate recipe that doesn’t require any cooking. If you feel lazy, you can just use melted dark and white chocolate, or chocolate chips, but I made mine from scratch using cocoa butter. I made dark, white and tahini chocolate. For the dark chocolate, I combined some melted cocoa butter
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