Home / Dairy-free / Raw Vegan Carob Fudge Bars
23 March, 2017

Raw Vegan Carob Fudge Bars

Comments : 6 Posted in : Dairy-free, Gluten-free, Paleo, Raw, Recipes, Vegan on by : Ellie Tags: , , , , ,

 

I already posted my delicious chocolate bark recipe, now here’s a delicious raw vegan carob bar recipe that requires only five minutes to make and is perfect for people who can’t eat chocolate.




These bars are soft, fudgy, rich and very flavorful. I love the combination of coconut oil and carob. I also decided to add some chopped nuts and dried fruits.

I used a small plastic container (16×10 cm or about 6×4 inches) and I was able to cut 8 bars.

 

 

See also

 

Ingredients

  • 2 tablespoons coconut oil
  • 2 tablespoons carob powder
  • 1-2 tablespoons of maple syrup
  • ¼ cup of chopped nuts and dried fruit

 

Instruction

Melt the coconut oil. If it’s too hot, let it cool down a bit. I didn’t and that’s why my fudge had a few whitish parts. It was still delicious though!

Add the maple syrup and start adding the carob powder little by little while whisking.

Finally add the nuts and dried fruit and mix everything together.

Pour the mixture into the container or the tray you are going to use.

Raw Vegan Carob Fudge Bar Recipe

Put it into the fridge overnight.

 

Enjoy! 🙂




Raw Vegan Carob Fudge Bars

Raw Vegan Carob Fudge Bars

Ingredients

2 tablespoons coconut oil

2 tablespoons carob powder

1-2 tablespoons of maple syrup

¼ cup of chopped nuts and dried fruit

Instructions

Melt the coconut oil. If it’s too hot, let it cool down a bit. I didn’t and that’s why my fudge had a few whitish parts. It was still delicious though!

Add the maple syrup and start adding the carob powder little by little while whisking.

Finally add the nuts and dried fruit and mix everything together.

Pour the mixture into the container or the tray you are going to use.

Put it into the fridge overnight.

http://www.myhealthydessert.com/dairy-free/raw-vegan-carob-fudge-bars/

 

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6s COMMENTS

6 thoughts on : Raw Vegan Carob Fudge Bars

  • March 24, 2017 at 5:21 pm

    An interesting recipe, I think it will turn out very unusual.

    • March 25, 2017 at 3:19 am

      It doesn’t really taste like chocolate, but it’s still tasty. 🙂

  • March 31, 2017 at 10:53 pm

    It’s delicious. I used raw organic cacao and grated some organic orange peel into mine. I LOVE choc orange 🙂

    • April 2, 2017 at 12:09 am

      Sounds delicious! I love it too. 🙂 Happy weekend!

  • Michelle
    April 5, 2017 at 10:56 pm

    Saw you on Fridgg! Newest follower and I love this recipe, thanks!

    • April 5, 2017 at 11:13 pm

      Thank you so much, Michelle! 🙂

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