7 December, 2017
Crispy Matcha Christmas Cookies
Here’s a delicious vegan and gluten-free crispy cookie recipe. Enriched with matcha powder and coconut flavor, these yummy cookies are perfect for Christmas.
When I posted my vegan shortbread cookie recipe, a lot of people asked me for an oat flour substitute that’s gluten-free. This recipe has always been a little bit tricky, but it turned out that coconut flour can work too after a few adjustments.
I wanted to make these cookies extra festive, so I used a Christmas tree cookie cutter to shape my cookies like little Christmas trees. I should let you know that this dough isn’t the best dough to cut shapes like Christmas trees or stars out of, but it still works after you refrigerate it for a while. However, if you decide to shape regular circle or rectangular cookies, you won’t have any problems.
Optionally, you can make your cookies look snowy with some powdered sugar.
- Delicious Vegan Marble Cookies
- Crispy Coconut Cookies (Vegan & Gluten-Free)
- No-Bake Christmas Tree Cookies With Matcha Glaze
- Vegan Christmas Gingerbread Cookies
- 4-Ingredient Jam Thumbprint Cookies
If you like the recipe, share it with your friends and if you try making these delicious crispy matcha cookies, please let me know how they turned out for you!