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26 January, 2017

Vegan White Chocolate Cherry Truffles

Comments : 3 Posted in : Dairy-free, Gluten-free, Raw, Recipes, Vegan on by : Ellie Tags: , , , , , , , ,





My healthy dessert for today is raw vegan white chocolate truffles. These delicious truffles are made of a coconut and hazelnut mixture covered in white chocolate. You can use any type of nuts, or you can just double the amount of the shredded coconut. I put a glace cherry (candied cherry / maraschino cherry) inside, but for a healthier option you can put a dried cherry or a whole hazelnut.

 

Vegan White Chocolate Cherry Truffles

 

If you don’t have white chocolate, you can make it yourself by combining powdered sugar with cocoa butter or coconut oil. I added some cinnamon to the white chocolate, but that’s optional.

 

Vegan White Chocolate Cherry Truffles

 

Ingredients

  • ½ cup of hazelnuts
  • ½ cup of shredded coconut
  • 3 tablespoons of coconut oil
  • 3 tablespoons of maple syrup
  • 1-2 tablespoons of coconut milk or water
  • ½ cup of melted white chocolate or white chocolate chips (vegan)
  • About 15 glace cherries (vegan) – optional
  • Cinnamon – optional

 

Directions

Grind the hazelnuts and the shredded coconut. Add the coconut oil, the maple syrup, the milk or water, and process again. Put the mixture into the fridge for about half an hour.

Make small balls out of the mixture putting a cherry inside, and freeze them for another half an hour. Melt the chocolate, add cinnamon and roll the coconut balls into it. Put them in the freezer until the chocolate is hard.

 

Vegan White Chocolate Cherry Truffle Recipe

 

Vegan White Chocolate Cherry Truffles

 

Enjoy!





Vegan White Chocolate Cherry Truffles

Yield: 15 truffles

Vegan White Chocolate Cherry Truffles

Ingredients

½ cup of hazelnuts

½ cup of shredded coconut

3 tablespoons of coconut oil

3 tablespoons of maple syrup

1-2 tablespoons of coconut milk or water

½ cup of melted white chocolate or white chocolate chips (vegan)

About 15 glace cherries (vegan) – optional

Cinnamon – optional

Instructions

Grind the hazelnuts and the shredded coconut. Add the coconut oil, the maple syrup, the milk or water, and process again. Put the mixture into the fridge for about half an hour.

Make small balls out of the mixture putting a cherry inside, and freeze them for another half an hour. Melt the chocolate, add cinnamon and roll the coconut balls into it. Put them in the freezer until the chocolate is hard.

http://www.myhealthydessert.com/vegan/white-chocolate-cherry-truffles/

 

If you like the recipe, share it with your friends and don’t forget to follow me on my social media pages to know when a new recipe is up. 🙂

 

See also:

Raw Cherry Cookies

Raw Cherry Cookies

 

Delicious Homemade Vegan Raffaellos

Delicious Vegan Raffaellos

 

Homemade Vegan Ferrero Rocher

Vegan Ferrero Rocher

 

Valentine’s Day Raw Vegan Heart-Shaped Desserts

Raw Vegan Heart-Shaped Desserts

 

3-Ingredient Decadent Chocolate Truffles

3-Ingredient Decadent Chocolate Truffles

 

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