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5 June, 2017

5-Ingredient Walnut Cookies (Gluten-Free & Dairy-Free)

Comments : 10 Posted in : Baked Goods, Dairy-free, Gluten-free, Recipes on by : Ellie Tags: , , ,

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Here’s a delicious and easy-to-make cookie recipe for walnut lovers. It’s also completely gluten-free and dairy-free.

The best part is that it requires only 5 ingredients: walnuts, eggs, flax meal, some baking powder and some sweetener of your choice. The sixth ingredient, cinnamon, is optional but I just love the combination of walnuts and cinnamon.

Check out my 4-ingredient vegan flourless flax cookies too.

 

Ingredients

  • 1 cup of walnuts
  • 2 eggs
  • 4 tablespoons of flax meal or ground flaxseed
  • Sweetener of your choice (I used 3 tablespoons of maple syrup)
  • 1 teaspoon of baking powder
  • Cinnamon – optional

 

Instruction

Preheat your oven to 180°C (350°F).

Ground the walnuts.

Whisk the eggs, add the rest of the ingredients and mix everything together.

Shape cookies and decorate them with a walnut.

5-Ingredient Walnut Cookies (Gluten-Free, Dairy-Free)

Bake for about 15 minutes.

Let them cool down and enjoy!

 

5-Ingredient Walnut Cookies (Gluten-Free & Dairy-Free)

Ingredients

1 cup of walnuts

2 eggs

4 tablespoons of flax meal or ground flaxseed

Sweetener of your choice (I used 3 tablespoons of maple syrup)

1 teaspoon of baking powder

Cinnamon – optional

Instructions

Preheat your oven to 180°C (350°F).

Ground the walnuts.

Whisk the eggs, add the rest of the ingredients and mix everything together.

Shape cookies and decorate them with a walnut.

Bake for about 15 minutes.

Let them cool down and enjoy!

http://www.myhealthydessert.com/recipes/gluten-free/5-ingredient-walnut-cookies/

 

If you like the recipe, share it with your friends and if you try making these cookies, please let me know how they turned out for you! 

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